Treasury Cider Bar Menu
OUR CIDERS
*Ciders available are subject to change based on availability- please call or ask the bar staff what ciders are available today.
Wild at Heart 9
Semi-dry, tart
ABV 6.6%
Burr Knot 9
Dry, full bodied, ripe apple, herbal
ABV 8.1%
Centennial 9
Dry, crisp, refreshing
ABV 10%
Farmer’s Motel 9
Funky, tart, complex
ABV 7.9%
Persica 9
Peachy, tart, dry
ABV 7.3%
Porter’s Perfection 9
Dry, sharp, complex
ABV 8.5%
Anther 9
Semi-dry, floral, rich
ABV 7.5%
Chestnut Rouge 9
Dry, complex
ABV 9%
CIDER FLIGHT
4 pours for $15
Dutchess Dry 8
12oz Can
ABV 6.3%
cider cocktailS
Cider Mimosa 9
Treasury Centennial Cider, Orange Juice, Fee’s Brothers Orange Bitters
Tart Cider Bellini 9
Treasury Persica Cider, House Made Peach and Honey Cordial
Damson in Distress 12
Treasury Onda Cider, Averell Damson Plum Liqueur, Freefall Sangria
Bobby Peru 12
Treasury Wild at Heart Cider, Orange County Distillery Hemp Vodka, Lime
Apple-rol Spritz 12
Treasury Wiccopee Cider, Faccia Bruto Aperitivo, Method Sweet Vermouth
Hudson Hawk 12
Treasury Homestead Cider, Black Dirt Distillery Applejack, Birch Hill Maple Syrup, Fee’s Brothers Aromatic and Orange Bitters
BEER & WINE
Benmarl Wine 10
Chardonnay
Dry Rosé
Slate Hill Red
Sloop Brewing Juice Bomb IPA 8
+ Rotating Can(s)-see us in person for what’s available
Non Alcoholic
Coffee, Tea, or Hot Cider (free refills) 5
FF Sparkling Cider 4
Boylan’s Soda 4
Orange Juice 3
Water Bottle 5
+ many more non-alcoholic bottled beverages in our farm store.
FARM FRESH Brunch
AVAILABLE Saturday & Sunday 10 am-3 pm
Join us for cozy café-style brunch served on Saturdays and Sundays from 10:00 am-3 pm* January through April. Brunch is served indoors and tables are first-come-first-serve. Once your meal is served, you’re welcome to take it outdoors to enjoy it on our cider porch.
*Holiday and winter weather-related closures do occur. Please check our Google business page or our contact page for hours or give us a call before visiting.
BITES
AVAILABLE Friday-SUNday During Bar Hours
Local Cheese Plate 15
Assorted Hudson Valley cheeses, wild ramp kimchi. Served with crackers.
Add local salumi 5
Vegetarian without Charcuterie | GF crackers upon request
Mezze Board 14
Warmed naan served with hummus, dolmades, sun-dried tomatoes, olives and sweet drop peppers.
Vegan | GF crackers upon request
Bavarian Pretzel 10
With housemade onion dip and whole grain mustard
Vegetarian
Spinach and Artichoke Dip 8
With warmed focaccia bread
Vegetarian
Chips & Dip 6
Kettle chips served with housemade onion dip.
Vegetarian & GF
Fresh Popped Popcorn 5
Vegetarian & GF
Give the Gift of Good Food and Cider